Melaka Spicy Sour Recipe

For today recipe is Melaka Spicy Sour Recipe. You can use mackerel(ikan tenggiri),stingray(ikan pari) or chicken in this spicy sour. So,let's begin...

The Ingredients:
3 pieces of mackerel
Ground Ingredients:
3 shallots
10 dried chillies
1/2 inch ginger
1 teaspoon fennel seeds
1 teaspoon of cumin
1/4 teaspoon black pepper
1/2 inch turmeric
2 gloves of garlic
Fried Ingredients:
1/2 large onion,sliced
1/4 teaspoon mustard seeds
1/4 teaspoon fenugreek
2 sprigs of curry leaves
tamarind juice adequately
adequate water
1 tomato,cut into 2
5 okra(bendi)
1 lemon grass,crushed
1/2 ginger flower(bunga kantan) or laksa leaves(daun kesum) enough
Cooking oil
Salt
Sugar(if you like)

Directions:
1.Heat the oil. Stir fry fried ingredients. Add ground ingredients,let the oil breaks(pecah minyak)
2.Add the tamarind juice and water. Let it boil,add fish and other ingredients
3.Add salt and sugar,let it cook. Ready to serve.

Credit to My Resipi